Tuesday, February 20, 2018

MullBain Winter Fun (and Eats) 2018



Click on the picture for a spectacular view.

I cheated and added a young deer to the picture.



Saturday Pete cooked up over 130 delicious chicken wings, medium and honey garlic. I think they were the best I've ever had!


Cooking al fresco.


Several batches kept him busy.

Knowing what was on the menu, I wore my Chicken Wing socks that Erin gave me for Christmas. Nice touch eh?


There is never a shortage of great tasting food at MullBain. ...but there's never much left over either.


Sunday I put a pork butt (shoulder) on the rotisserie and finished it off in the oven.


Walking in a winter wonderland.


One cottage on our walk had a very interesting display in the window.



Games later. Good conversation and fun.




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