Turkey Talk at MullBain

"Tim, Pete, John... BAD Combination!"

Pete brought his deep fryer equipment and a nice 10 lb. Butterball Turkey to cook up for dinner. I brought a fowl, turkey hat for Pete for the occasion.
 

 Pete slowly lowers the whole bird into the bubbling pot.

After the initial wait for the oil to reach 325-350 F, the cooking part was only about 30 minutes for the whole turkey.

As usual, no one ever goes hungry at MullBain Lodge!
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